until potatoes are tender, 15-18 minutes. Reduce heat to low. Stir in cream, cheddar cheese and Parmesan cheese until cheese is melted. Add sausage and parsley. Heat through. If desired ...
This calzone recipe mimics the flavors of a classic sandwich ... The calzone filling is made by combining crumbled sausage (sweet or spicy, depending on what you’re craving) with tender strips ...
A Scandinavian-inspired warm salad of fish and potatoes with fresh dill, pickles and a tangy honey and mustard dressing. Place the potatoes into a saucepan and put a full kettle on to boil.
1. Heat oil in heavy-bottomed pot over medium heat and toss in the sausage slices. Sauté for about 2-3 minutes until golden and slightly crispy around the edges. 2. Add chopped onion and minced garlic ...
you can substitute any smoked pork sausage that is readily available, such as kielbasa. No seafood allowed in your house? No problem. Instead of adding shrimp, stir in 1 pound of pulled rotisserie ...