What better way to celebrate health, happiness, and prosperity than to eat?! This list has together all of our favorite Lunar ...

From live Cantonese seafood to fiery Hunanese, Sydney’s Chinese restaurants are worth celebrating year-round, but especially during Lunar New Year.

You can find spicy Sichuan, Cantonese dumplings, Hunan smoked meats, and sweet and sour dishes from Shanghai here in the Des ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate ...

As much as I love crispy tofu, I may love this braised tofu even more. Here, squares of tofu are pan-fried until golden and ...

Long Island’s Turkish community is robust, with markets and restaurants scattered across both counties. Yahya Kayku owns two ...

1 Crack the eggs into a bowl. 2 Place a wok over a high heat, then add the oil and, once hot, add the eggs but do not stir ...

Steamed Live Sea Grouper in homemade spicy “Choi Hiong” sauce; Live Green Lobster in duo flavor: Wok-fried Green Lobster Meat in fragrant golden garlic and Crispy Salted Egg Lobster Ball; Braised ...

Got a tip? Send it to The Daily Beast here. ADVERTISEMENT ADVERTISEMENT ...

This sweet and sticky tofu stir-fry is the ultimate fridge-cleanout meal. The recipe is incredibly versatile and comes together quickly, making it ideal for busy weeknights. Simply swap out any of ...

Giuseppe Federici has plenty of things to be proud of: He’s got hundreds of thousands of followers on social media, he runs marathons, and his debut cookbook is now out in the United States and ...