We love salad recipes, and my shredded Brussels sprout salad balances earthy, sweet, and nutty flavors for a dish that’s as ...

Salad recipes with sprouts are a vibrant and nutritious way to enjoy a variety of textures and flavors in a single dish.

There's no shortage of delicious recipes to try if you are keen to incorporate the superfood into your meals for a healthier ...

Once you have peeled away all usable leaves, discard stems. Transfer Brussels sprout leaves to a large salad bowl. Make the dressing: Finely chop shallot, garlic and anchovy together to form a ...

Julian Medina of Toloache and Toloache 82's solution to overcooked Brussels sprouts: a quick deep-fry technique finished off with a flourish of queso fresco and roasted pumpkin seeds to up the ...

In a large bowl, mix the lime juice with the fish sauce, chiles and sugar. Add the brussels sprouts, apples and herbs and season with salt and pepper. Toss to coat.

Try Brussels sprouts shredded, either eaten raw in a salad or flash-fried with bacon and plenty of butter or a few spoonfuls of crème fraîche. Throw in some chestnuts for a particularly seasonal ...

Anna Theoktisto is a recipe tester ... This hearty kale salad is served with a zesty whole lemon vinaigrette, which gives the curly kale and shaved brussels sprouts with a burst of citrus.

The San Francisco native started posting her dump and serve (or, even better, dump, sit for days and serve) recipes ... over salad, and toss well. Garnish with reserved Brussels sprouts.

TikTok users know and love the multi-colored smorgasbords that are dense bean salads. The dish — a conglomerate of different ...