We've rounded up our favorite crowd-pleasing vegan recipes that will work as perfect appetizers for your Super Bowl party or any big gathering.

Many Lunar New Year recipes and dishes carry rich cultural symbolism and showcase generational knowledge. Whether you’re ...

If your Windows Sticky Notes crashes frequently or has stopped working then, you can try to Reset it, Reinstall it, run the Windows Apps Troubleshooter or disable Insights feature and see if that ...

This sweet and sticky tofu stir-fry is the ultimate fridge-cleanout meal. The recipe is incredibly versatile and comes together quickly, making it ideal for busy weeknights. Simply swap out any of ...

A bright pop of sweet citrus from juicy oranges pair wonderfully with umami soy sauce and fiery ginger in this tofu recipe from At My Table blogger Patricia Granek. Serve over rice with vegetables, in ...

Keep warmed. Dust cornstarch evenly on a plate. Evenly coat tofu pieces in cornstarch. Add oil to a separate frying pan over high heat, and add tofu. Cook 10 minutes, turning frequently to ensure even ...

Giuseppe Federici has plenty of things to be proud of: He’s got hundreds of thousands of followers on social media, he runs marathons, and his debut cookbook is now out in the United States and ...

Once you’ve opened tofu, you can refrigerate it for up to 1 week by storing it in a jar, submerged in water. Just make sure to change the water every day or so. You can also freeze it in its ...

Ever wondered how to make scrambled tofu? This delicious, plant-based way of using tofu looks and tastes very similar to scrambled eggs – and it's surprisingly easy to whip up. The best part?