Homemade blueberry syrup is a treat that transforms basic breakfast dishes into something special. It always delivers a rich, fruity flavor, if you pour it on pancakes or stir it into yogurt. By using ...

In a wide and deep pan, put the rose petals and cover with water. Leave this overnight. 2. Add sugar to the rose petal and water mixture and stir over low heat, till sugar is dissolved. 3. When ...

It is most commonly eaten in the form of 'Murabbas' which are sweet and spicy balls of Amla. Here's an easy and quick recipe os Indian gooseberries, boiled and cooked in sugar syrup flavoured with ...

Save this recipe for later ... Prepare the syrup by combining all the ingredients in a small saucepan and place over low heat. Stir occasionally until the sugar dissolves, then let it simmer ...