Pasticceria Gollini in Vignola, Italy, is home to the sumptuous flourless chocolate cake known as torta Barozzi. It was created in 1886 by pastry chef Eugenio Gollini and continues to ...

If this humble jar of sunshine isn't your thing, a sticky marmalade loaf cake can be whipped up in no time. I'd like to think that if I offered a slice to Paddington Bear, he would keep a piece of ...

For some people, chocolate is synonymous with dessert. For everyone else, these dessert recipes without chocolate will be a welcome change of pace.

Pineapple Cream Cheese Pound Cake is one of those. It's rich, dense, and incredibly moist, with just the right amount of ...

Heart-shaped recipes are a simple way to add a little charm to your meals. They work great for holidays, celebrations, or ...

The brightness of lemon paired with the rich creaminess of fresh dairy creates a balance that’s hard to resist. This Lemon ...