Recipe developer Christina Musgrave has opted to use spicy Italian sausage, and while you could swap it for a mild or sweet ...

In a large bowl, stir together olive oil, garlic, oregano, salt and chile flakes. Add gnocchi, onion, peppers and tomatoes, ...

This calzone recipe mimics the flavors of a classic ... The calzone filling is made by combining crumbled sausage (sweet or spicy, depending on what you’re craving) with tender strips of sweet ...

Place in a bowl. Peel the garlic and chop with the fennel seeds until minced. Mix into the sausage meat with the chilli and pepper. Form into 4 balls and flatten into patties. Rub some oil over ...

In the BBC series Rick Stein's Mediterranean Escapes, Rick discovers the wonders of the meat found in Italian delicatessens ... Rick Stein's sausage traybake recipe Ingredients 450g luganega ...

I go the sheet-pan route in this recipe, roasting gnocchi alongside Italian sausages (you can use pork, poultry or plant-based) and sweet bell peppers to make a rich, savory one-pan meal.