Founded in 1969 in Santa Barbara, California, Habit Burger isn’t as trendy as, say, In-N-Out Burger. But last year, Habit ...

Marinate chicken in soy sauce, ginger, garlic, and sake. Coat with cornstarch, fry until crispy. Serve with lemon wedges and dipping sauce. Sauté onions, carrots, and potatoes. Add beef or chicken, ...

These air fryer tempura shrimp have a tender interior and a light crispy exterior with a satisfying crunch, and they're ...

An eclectic week of eating great sandwiches, pork belly platters, sushi and pancakes alongside “the world’s best hash browns.” ...

Erika didn’t measure the dredge for her chicken, but years of cooking fried chicken have given me a solid formula.

Takoyaki anyone? Don't leave Kyoto, Japan without trying their delicious street food. This list provides the top 10 street ...

According to Olive Magazine, adding alcohol to flour-based batter also prevents gluten from forming, which stops the batter ...

Not many of us have had the good opportunity to get hold of Bulaklak ng Kalabasa (squash blossoms) and use these lovely ...

We in Britain can’t claim to be super-clean eaters, as people in Japan or the Mediterranean are famed to be. But our traditional dishes are hardly health nightmares: comforting cottage pies, hearty ...

Here's what to use. In Australia, plain flour is the equivalent to all-purpose flour. If you come across an American recipe you might see all-purpose flour listed as one of the ingredients in pie ...

To beget luck, the colorful and auspicious salad ritual consists of sliced abalone (for abundance), colorful julienned papaya (evoking youthfulness), pomelo and carrots (for good luck), radish (or ...