Kat shared her recipe for a chocolate courgette loaf cake, which is also lower in fat and sugar as it substitutes butter for oil and caster sugar for light brown or coconut sugar. After giving ...
Loaf cakes tend to keep well, if wrapped in paper and stored in an airtight tin. Some even taste better after a few days, like a ginger cake. Loaf cakes also freeze brilliantly, just wrap them ...
Banana Chocolate Cake Bread is the perfect combination of sweet banana flavor and rich chocolate in a soft, moist loaf. Whether you enjoy it as a decadent breakfast, an afternoon snack ...