This rustic meal was originally meant to be eaten by farm workers and, today, it remains a must-try for those who want to taste traditional Finnish cuisine. Finland is renowned for its vast ...

Try a few grated raw in a salad, mashed with potatoes, or in this Finnish pudding recipe from Gastronomica editor and rutabaga authority Darra Goldstein, whose passion for the much-maligned veggie ...

Elina Mäkinen was the first Finnish woman to complete the Ice ... all named after Finland's traditional gods: Tapio (the revered god of forests), Ukko (god of weather, harvest and thunder ...