1. Stir the vinegar and mayonnaise in a medium bowl until the mixture is smooth. Add the turkey, strawberries, onion and pecans and toss to coat. Cover and refrigerate for 30 minutes. 2.

This classic sandwich filling is an excellent use for any leftover roast turkey. It’s huge on flavour and super easy to assemble. To make the filling, whisk together the crème fraîche ...

Spread the bread slices with the salad dressing. For each sandwich, layer 1 bread slice with 1/4 of the turkey, 1/4 of the tomatoes, 1 bread slice, 1/4 of the cheese, 2 bacon strips, 1 lettuce ...

Combine lettuce tomato scallions and green pepper in a large bowl Pour on Italian dressing and toss well Arrange 2 ounces turkey and 1 ounce cheese on each muffin half For a warm sandwich broil 2-3 ...

smoked turkey to spaghetti and thinly-sliced chicken to spinach salad. One of our favorite deli meats is high quality pastrami—there are few sandwiches more delicious (or iconic) than a Reuben.

If the same old turkey, tuna salad, or chicken salad sandwich is beginning to get a bit dull, this Old Bay shrimp salad sandwich recipe by Catherine Brookes is sure to inject some freshness and ...

your favorite style of turkey, and tomatoes to the mix. You can even revamp your favorite breakfast sandwiches into a salad — ...

About Healthy Club Sandwich Recipe: A perfect tea time snack. Vegetarian option: sandwich with wasabi sauce, lettuce, zucchini and mozzarella. Non-vegetarian option: smoked turkey breast and egg white ...