The idea of having a “second wine” for a producer’s top ... was one of the first to wave the flag for Tuscany’s rightful place in making red Bordeaux blends. At first, the Super Tuscans ...

Tuscany meant one thing to wine enthusiasts — chianti. It was king to American wine consumers, largely because the ...

This Sangiovese is even sharper than the other if drunk on its own, and this Tuscan red tastes better with cured meats. For this wine tasting exercise, Chiara told us not to eat fennel salami ...

such as the red wines of Montepulciano. This half-day tour with two wine tastings provides all the beauty of the Tuscan countryside and savoriness of Chianti wines without the exclusionary price ...

Until then, Luca only knew Giulio as a great giant of the Tuscan wine world, someone he could ... A pristine expression of Sangiovese with bright red cherries, spices and floral notes on the ...

We went to spa Ella Di Rocco in London to try the treatment. Here they use Sangiovese and Merlot wines from Tuscany. "Red wine contains peptin and it’s a natural antioxidant," Ella Di Rocco ...

Both are well made and are excellent introductions to the Sangiovese grape and Tuscan red wine. Frescobaldi is a solid name for your go-to list. The Famille Perrin makes a wide range of high-end ...

This is a textbook Tuscan beauty with ... with Brisbane-based wine writer Tyson Stelzer, runs an annual competition in Australia to find ‘The Great Australian Red’. He was made Honorary ...

Their work culminated in Tignanello, the first super Tuscan, which debuted in 1970. Italy needed a wine that would mark it as a great wine nation, and Antinori delivered exactly that. Then he pushed ...