While we are all about the game, commercials, and halftime show, we get the most hyped about the Super Bowl party snacks.

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Imagine gently-swaying palm trees, postcard-perfect beaches, emerald green rice paddies, rich local culture, undiscovered ...

Meatly's cultivated chicken has debuted at Pets At Home in the UK, as part of a hybrid dog treat made by vegan pet food startup The Pack.

Mya Smith’s raw culinary skills began to stew at just 7-years-old. “I was cooking for my great aunt and for my family, my ...

Christina Soteriou grew up eating a Mediterranean diet in Cyprus. It's considered one of the healthiest ways to eat, and ...

Derek Simnett, known as Simnett Nutritionl, recently shared a video detailing the high-protein vegan meals he eats in a day ...

The legendary singer opened up about the agonising health condition that she has had to battle after following a diet ...

Sri Lankan cuisine is diverse and packed with rich flavor, here’s how to make it from scratch with vegan ingredients.

Ariana Grande isn’t just a pop culture icon—she’s also a fan of cooking at home. On a recent episode of the podcast SmartLess ...

San & Wolves, a popular vegan Filipino bakery pop-up, is opening its first permanent location on February 6 in Long Beach.

Handtmann, a German manufacturer of food processing technology, will present its latest developments at IFFA 2025 under the ...