Craving a light, flavorful dish that's quick to make? This Cabbage Stir Fry is a simple, healthy option loaded with crunchy ...

Olive oil: To make this cabbage stir fry I use only 2 tablespoons of olive oil to make it low-fat. Vegetable broth can be ...

About Stir Fried Cabbage and Moor Recipe: A light and easy dish of stir fried cabbage with coconut and curry leaves. Served with moor, a curd based recipe with shallots and chillies as tempering. In a ...

What type of oil is best for stir-frying? Stir-frying requires high heat, so it's important to choose an oil with a high smoke point and neutral flavor. Here, Han Feng uses vegetable oil ...

Stir fry for a few seconds to release the aromas, then add the beansprouts, peppers, sweetcorn and mushrooms and cook for 3-4 minutes, or until the vegetables are tender but still with a bit of bite.

Cabbage is a cool-weather hero of the vegetable world ... Whether caramelised in a stir-fry, slow-braised with hearty meats or tucked over stuffed cabbage rolls, cabbage brings a comforting ...

Season with the tamari or light soy sauce, then add the leeks and cabbage and stir-fry together for 1 minute. Add the sauce and bring to a bubble to thicken. Stir and mix well. Transfer to serving ...