During the Meiji era (1868 to1912), curry was brought to Japan by British naval officers, who adapted Indian curry to satisfy their own palates and shared ...

As the seasons change and the air grows cooler, our taste buds crave heartier, comforting dishes. This Butternut Squash ...

Stir-fried soya tofu with mixed veggies, soy sauce, and spices, frozen and reheated for a protein-packed meal. Bell peppers ...

While there's nothing wrong with a plain loaf, when making focaccia at home, there are a number of ways to upgrade your ...

Grind yellow moong dal, paneer, ginger, green chillies, cumin seeds, salt and water in a blender and blend to make a smooth ...

Welcome back to a new year and new recipes for “I Made it So You Don’t Have To.” For those that are just joining, in this column I explore recipes on TikTok which seems to be the new cookbook of ...

Brussels sprouts, a cruciferous vegetable, is loaded with nutrients. Here are some of the Brussels sprouts benefits, ...

Are you prepared for a guilt-free treat of tasty, crispy, and sophisticated vegetable pies? These delicious, fresh-ingredient ...

4. Add the rinsed rice to the pot and stir to coat it with the seasoned oil. Pour in the coconut milk and water (or chicken ...

As statistics from the World Health Organization (WHO) show, 74% of Filipino children consume less than three servings of ...

Try out these deliciously creamy pasta recipes when you're short on time and need a cozy and warm dinner that will be ready ...

Panera's macaroni and cheese recipe uses shell pasta and a Vermont White Cheddar Cheese sauce. Still, some other popular ...