We're lucky enough here in Brisbane/Meanjin to have plenty of things to do with kids that will excite everyone in the family—mums, dads, siblings and grandparents alike. When can't handle another ...
Blanch the bok choy for about 90 seconds. If the bok choy has a really thick core, you may need to increase this by 30 seconds, but do not blanch for more than two minutes in total. After 90 ...