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2 天
Everything You Should Know About the Season 22 ‘Top Chef’ Contestants in Eater Cities
There are a few more American contestants not located in a city with Eater editors on the ground, including Paula Endara from ...
2 天
LA restaurateur from Clifton Park to compete on ‘Top Chef’
Raised in Clifton Park, Albany Academy grad Katianna Hong is among 15 competitors on Bravo's "Top Chef," which features ...
来自MSN
2 天
Two Bay Area Contenders Enter the ‘Top Chef’ Thunderdome for Season 22
Anya El-Wattar of now-closed Birch and Rye and Vincenzo Loseto of Press are the newest Bay Area “cheftestants” ...
3 天
Top Chef Season 22: Meet The New Cast Of Bravo’s Competitive Culinary Reality Series
Wondering which new faces will be featured on the 22nd season of Top Chef? Read on to find out the contestants.
3 天
on MSN
Los Angeles chefs compete for ‘Top Chef’ title
This upcoming season of “Top Chef” may be in Canada, but Los Angeles will be well represented by two cheftestants. “Katianna ...
Bravo
4 天
Meet the Chefs Competing on Season 22 of Top Chef (PHOTOS)
Kristen, Tom, and Gail will be on hand as the chefs competing in Season 22 of Top Chef highlight the local food scene of ...
4 天
“Top Chef” Heads to Canada to Compete for the Largest Prize in the Show’s History ...
Fifteen contestants compete for "over half a million dollars" in season 22 of 'Top Chef' and PEOPLE has a first look at the ...
4 天
Meet the chefs cooking their way through Canada on “Top Chef” season 22 (exclusive)
O Canada, where pines and maples grow... and where rising culinary stars compete for the title of Top Chef.
Eater
4 天
Two Los Angeles Chefs Will Compete for the Title of ‘Top Chef’ on Season 22
Before opening the restaurant, she attended culinary school at the Natural Gourmet Institute in New York and worked at Blue ...
Eat This%2c Not That!
18 天
22 Restaurants That Serve the Best Chicken Wings in America, According to Chefs
"When it comes to wings, Lakewood Landing is my favorite," proclaims RJ Yoakum, executive chef of Georgie in Dallas. Of the old-school institution, he says "they strike the perfect balance: crispy ...
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