Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing ...
Besides abalone, rock lobster, ikura, Hokkaido crispy shredded dried scallop and salmon sashimi, chef Tan adds Japanese eel flambeed with Chinese rose wine for extra drama and flavour.
The Rose Art Museum is closed on Mondays and Tuesdays, as well as on Independence Day, Thanksgiving, Christmas Eve, Christmas Day, New Year's Eve, and New Year's Day.
Valentine’s Day, always celebrated on February 14, was, is and will continue to be an excellent date to celebrate loved ones. Oftentimes, that celebration involves a romantic dinner. With Valentine’s ...