1. "Baby, I made you a dutch baby!" While this classic brunch dish, aka "a German pancake," is typically sweet, its fluffy, ...

Heat a frying pan, but do not overheat the oil – it should not sizzle. Pour in the omelet mixture and cover the pan with a ...

Warm, savory, easy, and flavorful, made with beef stock, wine, and loads of onions. And, do not forget, topped with loads of cheese over French baguette slices. Heavenly!