about the harvest: Hand harvesting occurred at optimal ripeness when the grapes were at 23°Balling. Picking was done in the early morning hours to ensure the grapes arrived cool at the cellar. in the ...

My name Is Elouise Kotze. I grew up in Brackenfell. I do not come from a winemaking family at all. Going to a school outing in first grade to J.C. Le Roux was the first time the winemaking process ...

Hints of strawberries bursting forth on the nose, accompanied by subtle undertones of rose petals. Strawberry flavours early in the mouth with a lingering aftertaste of candy floss. Delicious with ...

The Lanzerac Pionier Pinotage is a tribute to the world’s first bottled Pinotage - a 1959 Lanzerac Pinotage. The 2020 Pionier has excellent deep color, with typical varietal aromas like ripe, plummy ...

Riaan has extensive experience in the travel industry from both a local and international perspective. Specialising in luxury safari lodge operations and marketing, his career highlights include 5 ...

As Marketing Manager, Spirits, Wine and Confectionery Buyer at Big Five Duty Free, Johannesburg since 2000 and in the duty-free business environment since 1995, Helena Melis helps to market and ...

in the vineyard : The oldest vineyards on the Reyneke farm are two blocks of Chenin blanc from 1974 and 1976 respectively. These vineyards are registered with South Africa’s Old Vine Project (OVP). in ...

Done with your workday? Pour yourself a glass of this South African favourite to enjoy while catching your breath or when prepping supper. Fresh gooseberries, passion fruit and green pepper flavours ...

The Cellar Selection range is a blended range of Boland Cellar’s leading varieties. This range offers easy-drinking wines that showcase the Cellar’s blending skills and experience. The wines are fresh ...

about the harvest: Grapes are received early in the morning, while still cool. in the cellar : A special selection of grapes are destined for Bruce Jack reserve whites from selected vineyards. More ...

in the vineyard : Terroir Slope: South facing slopes. Soil: Decomposed granite with high clay content. Climate: Moderate with cooling sea breezes from the Atlantic Ocean. Viticulture: Trellising: 4 ...

Colour: Clear, luminous with green tints. Bouquet: Aromas of citrus and flowers (violets) with spicy undertones of aniseed and cloves. Taste: Youthful but full on taste with a complex mouth-feel and ...