Khader Faouri owns the new establishment, which is situated near the University of North Texas at 2317 W. University Drive.

The National Restaurant Association and the National Restaurant Association Educational Foundation (NRAEF) today announced ...

Erika Cospy Carr discusses what’s on deck for industry inclusion work in 2025 and what it means for restaurant growth.

Boxwood Partners, an investment bank, has advised Wonder Franchises, a Tucker's Farm Corporation subsidiary, on acquiring ...

Freddy's Frozen Custard & Steakburgers has announced the expansion of its fast-casual restaurant chain with three franchise ...

The National Restaurant Association Educational Foundation (NRAEF) is now accepting applications for its academic ...

As wildfires continue to sweep across the Los Angeles area, Restaurants Care, the signature fundraising program of the ...

Celebrated chef Richard Blais has opened a new restaurant, Tiki Taka, in the Gra... Join your colleagues and stay up to date on the latest restaurant news and trends.

According to a report from Euromonitor International, one out of six adults in the United States has been replacing meals with snacks. The study reveals a growing trend towards 'snackification' in the ...

In order to boost revenue and create lasting memories for your patrons, we’ve co ...

In 2019, CRAFT founder PJ L'Heureux collaborated with Tom Gaglardi, owner of the Dallas Stars and Moxies Restaurants. This ...

The Livingston outlet, located at 277 Eisenhower Pkwy, Unit #150 in The Shoppes ... Join your colleagues and stay up to date on the latest restaurant news and trends.