- Traditional Japanese desserts include12:
- Daifuku: Mochi balls filled with sweet bean paste.
- Green Tea Mochi (Matcha Mochi): Mochi flavored with green tea.
- Sakura Mochi (Japanese Cherry Blossom Mochi): Mochi wrapped in a pickled cherry blossom leaf.
- Japanese Parfait: Layered dessert with ice cream, fruit, and other toppings.
- Japanese Sweet Potato Dessert: Sweet potato-based sweets.
- Mochi Ice Cream: Ice cream wrapped in mochi.
- Japanese Red Bean Paste (Anko): Sweet bean paste used in various desserts.
- Dango: Sticky rice cake balls on a stick.
- Dorayaki: Sweet red bean paste sandwiched between pancakes.
- Castella: Japanese honey sponge cake.
- Yōkan: Confection made from sweet bean paste.
- Karukan: Steamed yam cake.
了解详细信息：✕以上信息汇总借助人工智能技术，若访问原文请查看了解详细信息。Traditional Japanese Desserts That Are Incredibly Delicious
- 1. Daifuku
- 2. Green Tea Mochi (Matcha Mochi)
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