2024年7月30日 · This eggplant Parmesan recipe gets high marks in ease and flavor from our community of home cooks. The classic combination of cheesy, herb-infused tomato sauce and crisp, oven-baked eggplant never gets old.

2023年6月5日 · This eggplant parmesan is a delicious vegetarian dinner recipe. With gooey cheese, a crunchy breading, and meltingly tender eggplant, the whole family love it!

2024年5月29日 · Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet. Mix bread crumbs and 1/4 cup Parmesan cheese together in a shallow bowl. Beat eggs in a separate shallow bowl. Dip eggplant slices in beaten egg. Lift …

2024年7月12日 · This easy Eggplant Parmesan recipe features crispy, breaded slices of eggplant topped with marinara sauce and plenty of mozzarella cheese, baked into a saucy and cheesy casserole. You are going to fall in love with this vegetarian twist of our top-rated classic Italian Chicken Parmesan recipe.

2023年8月11日 · When it comes to Italian comfort food, one dish stands out as a true gem – Eggplant Parmigiana. Also known as Eggplant Parmesan, this traditional dish made with layers of fried eggplant, a delicious pureed tomato sauce, and melted mozzarella and parmesan cheese. It’s a perfect choice for gatherings with friends or family. WANT TO SAVE THIS RECIPE?

2024年11月10日 · Eggplant Parmesan is one of those great Italian comfort foods—a layered casserole much like lasagna but with slices of globe eggplant taking the place of pasta. The two things to keep in mind when cooking eggplant, especially firm globe eggplants, is that not only do eggplants hold onto moisture, they also absorb oil like a sponge.

2024年8月27日 · Eggplant Parmesan is a timeless Italian American classic, but every family has their unique twist. When I was growing up, I learned how to make this delicious dish from two incredible women: my grandma and my mom.

2021年7月26日 · How to make eggplant parmesan? First, slice and salt your eggplant. Let the eggplant sit on a large tray for a good 30 minutes. Beads of water will emerge, that’s a good thing! Wipe the eggplant dry and remove any excess salt. Coat the eggplant in flour and eggs. Prepare a bowl of flour and another with beaten eggs.

Crispy baked eggplant slices are layered with rich marinara sauce, fresh mozzarella, and parmesan cheese for an eggplant parmesan that is simply irresistible! If you’re looking for a delicious meatless main dish, you’ve got to try this baked eggplant parmesan.