2024年4月1日 · A popular condiment throughout Europe, in particular England, France, and Germany, this homemade red currant jelly without pectin is made with only two ingredients and can be ready to grace your table any time of the year. From savory roast meats to sweet pastries and confections, you won’t be able to get enough! What Are Red Currants?

2024年6月13日 · Red currant jelly is a beautiful ruby-red condiment made with fresh summer red currants. Its sweet-tart flavor pairs perfectly with roast lamb and cheese.

2023年11月2日 · A simple small-batch recipe for a beautiful and tasty red currant jelly. No commercial pectin is needed for this recipe.

2023年7月3日 · This ruby-red spread can be pricey to buy, but it's easy enough to make your own. Here's our step-by-step guide on making red currant jelly.

2023年2月3日 · Red currant jelly is one of the easiest preserves you can make with the summer’s bounty. Red currants are naturally high in both acid and pectin, so all you need is the fruit and a bit of sugar for a spectacular two-ingredient currant jelly.

Redcurrant jelly is a traditional accompaniment to roast lamb, as the acidity of the jelly balances the richness of the meat. It’s also excellent with poultry, sausages and oily fish. A...

2023年12月19日 · Delicious homemade red currant jelly that only takes two ingredients to make! While we use red currants, you can substitute other varieties.

2022年7月7日 · Made with just 2 ingredients without the need for added pectin. This easy redcurrant jelly is full of delicious summer fruit flavour. Use with savoury dishes or as an alternative to jam.

Mary Berry’s Red Currant Jelly is made with redcurrants, granulated sugar, and water. This delicious Red Currant Jelly recipe creates a tasty spread that takes about 50 minutes to prepare and can serve up to 10 people.

2024年7月25日 · How to make red currant jelly, an easy-to-make ruby-red preserve with only three ingredients. Great for both sweet and savory dishes!