2024年1月3日 · Everyone loves a good casserole, and this stuffed cabbage recipe is a classic favorite. And it's easy to make: You just quickly boil fresh cabbage leaves, stuff them with a hearty meat and rice mixture and top them with a sweet and sour tomato sauce before baking.

2017年7月6日 · No summer cookout is complete without a tray of stuffed cabbages! Tender cabbage leaves stuffed with rice, seasoned ground meats, and a rich tomato sauce make this the perfect summer comfort food. Plus this freezes beautifully!

2024年12月4日 · Place cabbage head in freezer and freeze overnight. Remove from freezer, thaw and peel away leaves. Preheat oven to 350 degrees F (175 degrees C). Combine the beef, egg, onion, rice, salt and pepper. Mix together well. Take a small handful and form into a small roll or ball. Place into the center of a cabbage leaf.

2025年1月2日 · In this stuffed cabbage roll recipe, cabbage leaves are filled with a flavorful beef mixture and topped with an easy homemade sauce. Here’s what you’ll need to to make this top-rated stuffed cabbage roll recipe: Rice: These stuffed cabbage rolls start with white rice. Cabbage leaves: This recipe serves eight, so it calls for eight cabbage leaves.

2024年9月13日 · Stuffed cabbage is an old-fashioned family recipe that is easy to make and comforting. The combination of beef, onion, mustard, and brown rice is stuffed into cabbage leaves. Each leaf is then nestled into a baking dish and the whole thing is topped with a simmered tomato sauce and baked.

2024年11月18日 · Mix ground beef, ground pork, cooked rice, eggs, onion, fresh parsley, garlic powder, salt, and pepper in a large bowl until combined. Lay 1 cabbage leaf on a flat surface; place 1 heaping tablespoon of filling at the base of a cabbage leaf. Overlap with the bottom of the leaf; fold in side edges and roll up.

2024年9月26日 · Our galumpki recipe comes from Martha Stewart's mother. This Polish stuffed cabbage is a hearty dish made with ground beef and pork cooked in tomato sauce.

Stuffed cabbage, known as Golabki in Polish cuisine, is a beloved dish full of flavor that by family is obsessed with. Wrapped in delicately softened cabbage leaves, you’ll find a delicious filling of minced beef and pork, onions, garlic and rice, all hugged together in a delightful bundle.