Ukha (Russian: уха́) [1] is a clear Russian soup, made from various types of fish such as bream, wels catfish, northern pike, or even ruffe.It usually contains root vegetables, parsley root, leek, potato, bay leaf, dill, tarragon, and green parsley, and is spiced with black pepper, saffron, nutmeg, and fennel seed. Fish such as perch, tench, sheatfish, and burbot are sometimes used to …

2021年11月13日 · Ukha (pronounced OOH-hwha) can be cooked using various types of fish. Those who are lucky enough to have access to freshly caught fish use the catch of the day, others buy fish at a grocery store. The other main ingredients in Ukha are vegetables such as potatoes, onions, and carrots. Aromatics and spices used are black peppercorns, bay leaf ...