2024年5月22日 · Learn how to make a classic beef patty melt sandwich using crispy rye bread, cheese, and tender onions with this quick and easy, extra cheesy recipe.

2024年8月13日 · Make a fab classic patty melt with this vintage recipe. No need to drive to the local diner to indulge!

2025年1月2日 · Craving a patty melt? Make the diner classic at home using this recipe starring rye bread, caramelized onions, a beef burger patty, and Swiss cheese.

2024年3月13日 · Cheese, onions, and a juicy burger patty meet in this perfectly satisfying sandwich. Toasting the bread on both sides warms things up, letting the cheese get a head start on melting. Using both American and Swiss cheeses brings the best of both cheeses to the table: supreme meltability and flavor.

2021年7月27日 · These cast-iron melts are comfort food at its finest. Instead of the usual hamburgers, surprise everyone with patty melts for dinner tonight. Sturdy, thick-cut bread such as sourdough can stand up to the meat and gooey cheeses in this classic sandwich.

2024年9月3日 · Here's how to make the best patty melts right at home. What Is a Patty Melt? When I go to a diner, I almost always order a classic patty melt. There are a few variations on this sandwich, but the version I made here is what I consider the most authentic diner-worthy version.

2021年12月22日 · Here’s how to make it at home. What Is a Patty Melt, and Where Did It Originate? A patty melt consists of a thin burger patty topped with deeply caramelized onions and melted Swiss cheese, all sandwiched between two slices of …

2024年8月31日 · This homemade Patty Melt recipe is cooked on two slices of sourdough bread with cheese, caramelized onions, and a quick sauce. It all comes together beautifully for a truly remarkable sandwich. Want more sandwich recipes? You will love this Meatloaf Sandwich, Pimento Cheese BLT, Cuban Sandwich, and French Onion Burgers!

2022年3月30日 · This mouthwatering good Classic Patty Melt combines beef patties grilled to perfection with plenty of sweet melt-in-your-mouth caramelized onions, homemade thousand island dressing, and plenty of melted Swiss cheese. The flavor is even better than the old diners and dives that your parents took you to.