2024年11月15日 · Authentic German red cabbage is a uniquely delicious dish with sweet, sour, and delicately spiced flavor. It's a standout side dish that uses pantry staples, shredded red cabbage, and sliced apples to create a vibrantly colored, fork-tender bite you'll never forget.

2023年7月28日 · This braised German Red Cabbage recipe (Rotkohl) is as traditional as it gets and never absent at German festivals or restaurants. It’s sweet and sour flavor comes from brown sugar, vinegar and apple.

Enjoy a taste of Germany with this authentic German red cabbage recipe. Made with red cabbage, apples, vinegar, and aromatic spices, such as cloves and bay leaf, it has a delicious flavor that goes well with meat-based dishes, such as roast duck or beef Rouladen.

2023年1月24日 · A quintessential German side dish, this braised German Red Cabbage known as Rotkohl is the perfect accompaniment to your Sunday roasts, beef rouladen, brats and more! A thoroughly authentic Rotkohl recipe.

2021年12月2日 · German Red Cabbage, or in German “Rotkohl” (some say also “Blaukraut”), is a great side dish. It goes very well with German Beef Rouladen and mashed potatoes which is a very traditional combination.

This traditional German red cabbage recipe calls for apples, which gives it that wonderful sweet-and-sour flavor. This dish will also add such a vibrant pop of color to your meal! Even people who say they aren’t a big cabbage fan find it’s almost like eating candy!

2024年4月17日 · Any classic German recipe tastes fantastic with a side of zippy red cabbage, from beef pot roast to pork schnitzel. But there’s no need to stick to Bavarian inspiration; this dish tastes great with all kinds of meals.

2016年12月8日 · Authentic German Red Cabbage doesn't come in a jar. For delicious tasting and soft textured Rotkohl, this traditional recipe is all you need

2024年9月25日 · German Red Cabbage, or Rotkohl, is a classic side dish that’s sweet, tangy, and beautifully vibrant. This dish is a staple in German cuisine, often served alongside hearty meats like sausages, roast pork, or duck. It’s the perfect combination of tender cabbage, tart apples, and a hint of vinegar and sugar to balance the flavors.

2019年10月2日 · This delicious German Red Cabbage (also known as Rotkohl or Blaukraut depending on which part of Germany you are in) is a fantastic sweet and sour recipe that is served with many traditional German dishes.