CHICKEN RIESLING. 1 thick slice or 2 thin slices bacon, diced 4 skinless boneless chicken breasts (I prefer thighs, but whatever) 2 tbs olive oil Salt and pepper 8 oz sliced mushrooms 1 large shallot or a small onion, finely chopped 1 cup dry Riesling Salt and pepper 1/4 to 1/3 cup heavy cream 4 tbs butter

2023年7月11日 · I like the DRY Riesling. Lower RS than their regular Riesling. For $10, pretty decent stuff. High acidity that I crave with nice lemon, citrusy, green apple on the palate. It’s not going to blow your mind, but on a hot summer day, nice to have a crisp/refreshing glass. My score:88. If that means anything lol

2019年2月7日 · Riesling is one of the most versatile white grapes and can be found many places. The CSM Riesling is not a bad one, but I'd HIGHLY recommend you trying out some different styles. The Alsace riesling is a safe choice (Hugel et Fils for example), or …

2021年2月27日 · Posted by u/hee_haw_11 - 7 votes and 11 comments

2022年8月14日 · Right now for dry Riesling Klaus Peter Keller and Philipp Wittmann are probably the top producers in Germany. For sweet Riesling – besides Egon Müller – JJ Prüm is the biggest name in the game. There are plenty of other great producers but as far as I can see those are the names most sought after in the German market.