“WHOLE BEAST…A SLIPKNOT GIG, IT’S PACKED FULL OF CRANIAL-SHAKING, JAW RATTLING BANGERS” JAY RAYNER. “THEY’RE HITTING PUB-FOOD NOTES WITH PRACTISED COMPETENCE, BUT THEIR IMPROVISATION AROUND THE STANDARDS ARE BREATHTAKING” TIM HAYWARD. Nose to tail, live fire concept by Alicja Bryant & Sam Bryant, using sustainable charcoal and wood.

national burger awards champion of champions 2024 In our kitchen Whole Beast IS turning up the heat with bold, fire-powered flavours. Lauded by The Guardian’s Jay Rayner as “jaw-rattling bangers from start to finish,” They blend traditional techniques with exciting, punchy dishes.

2024年12月16日 · Frequently hailed as one of the best burgers in London – and newly crowned best in the UK just this year – Whole Beast’s award-winning aged cheeseburger rightfully steals a lot of the limelight. The lacy-edged smashed patty sits between molten cheese and a slick of tangy house-made burger sauce.

2025年1月2日 · Travelling smokeshow Whole Beast have quietly crafted the best burger in London. A semi-smashed aged beef patty, layered up with demure bread and butter pickles, smoked bone marrow, their...

2024年9月10日 · Whole Beast Kitchen’s Aged Cheeseburger was named champion of champions at the 2024 National Burger Awards, served at The Montpelier

2024年12月12日 · Best defined as a semi-smashed aged beef patty, Whole Beast’s burger menu is complemented by smoked bone marrow, diced white onions, and American cheese. Diners can now get their hands on these classy buns at Peckham pub the Montpelier, at Exale Brewing and Taproom on the Blackhorse Beer Mile in Walhamstow.

2024年9月11日 · Whole Beast beat a number of big names to take home the prize, from Bleecker (two-time winners) and El Perro Negreo to popular spots Danny’s Burgers and The Beefy Boys. If you want to try it...

2023年3月2日 · Chefs Sam and Alicja Bryant find a home for Whole Beast in South East London. After a series of pop-ups, The Fat Walrus pub and the nose-to-tail concept, Whole Beast, have officially joined forces, delivering great quality food cooked over fire at New Cross’ favourite pub.

Whole beast x exale taproom. unit 2c, upland business park, london, e17 5QJ. thursday 4pm - 9pm. friday 4pm - 9pm. saturday 12pm - 9pm. sunday 12pm - 6pm *LAST ORDERS 15 MINUTES BEFORE KITCHEN CLOSES

2024年9月7日 · The Aged Cheeseburger at Whole Beast, the resident kitchen at The Montpelier on Choumert Road, was crowned the winner. Chefs Sam Bryant and Alicja Specjalna wowed judges with their simple recipe: an aged beef patty, bread and butter pickles, smoked bone marrow, Whole Beast burger sauce, diced white onions, American cheese and a milk bun.