Preheat oven to 350 °F. Spray a 13 by 9 inch baking dish with vegetable oil cooking spray. In a large mixing bowl, combine broccoli, mayo, cheese, soup and eggs.

Preheat oven to 350°F; Spray a 13 x 9 inch baking dish with cooking spray. In a large bowl, combine broccoli, mayonnaise, cheese, soup and eggs.

This broccoli casserole with cheddar cheese and crackers is one such meal that can be served as a main dish or with fresh salad, baked potatoes, leftover roasted turkey, or chicken. Broccoli casserole by Paula deen is a perfect combination of broccoli, mayonnaise or sour cream, cream of mushroom soup, sharp cheddar cheese, and crushed crackers.

Steam broccoli for 10 minutes. In the meantime, sauté celery, mushrooms, and onion in butter for 10 minutes; drain. Combine broccoli, sauté mixture and water chestnuts. Heat soup and softened cheese product in saucepan over low heat until cheese melts. Pour over broccoli mixture. Add garlic salt and pepper and combine. Place in greased ...

Preheat and prepare the dish: Preheat your oven to 350°F (175°C).Grease a 13×9-inch baking dish with vegetable oil spray. Mix the casserole ingredients: In a large bowl, combine the cooked broccoli, mayonnaise, grated cheddar, mushroom soup, …

Preheat the oven to 350°F; Butter a 9 by 13-inch casserole. Steam broccoli until tender, about 10 minutes. In the meantime, melt the butter in a medium skillet over medium heat and sauté the celery, mushrooms, and onion until softened, about 10 minutes; drain.

Preheat oven to 350°. Spray a 13x9-inch baking dish with nonstick cooking spray. In a stockpot, bring broccoli, next 3 ingredients, and water to cover to a boil over high heat.

Preheat the oven to 350˚F. Arrange the broccoli in a shallow 2-quart baking dish. Layer the eggs, salt & pepper, 1 cup of the onion rings, and then the cheese over the broccoli. Combine the soup, mayonnaise, and milk, mixing well. Pour this over the cheese and bake for 25 minutes. Top with the remaining onion rings and bake for 5 minutes longer.

Tips for the Perfect Broccoli Casserole. Cooking the Broccoli: Make sure the broccoli is well-drained after cooking to prevent excess moisture in the casserole.. Cracker Topping: For an even crispier topping, use buttery crackers like Ritz, or experiment with different types of bread crumbs or crushed nuts.. Cheese Variations: Swap the cheddar for other cheeses like Gruyère, mozzarella, or ...

Step 1. Preheat the oven to 350F. Grease a casserole dish with non-stick cooking spray. Step 2. Add broccoli, mayonnaise, sour cream, 1 cup grated sharp cheddar cheese, condensed cream of mushroom soup, beaten eggs, garlic powder, salt, and pepper.