2020年4月4日 · Turkish food is diverse and beloved all over the world, and due to the country’s large size and various ethnic groups, there is also a wide range of regional dishes in Turkey. Some of the key ingredients in Turkish food include lamb, beef, rice, fish, eggplants, onions, garlic, lentils, zucchinis, nuts, green peppers, and tomatoes.

2024年7月31日 · We ate our way through multiple regions in the country and everywhere we went we found amazing Turkish food. Interesting dishes like testi kebap, börek, cig kofte, and kunefe opened our eyes to the diversity of Turkish cuisine.

2023年5月31日 · Here are 23 of the top Turkish foods beyond the basic kebab: Antalya’s piyaz salad is one of the Turkish city’s most famous dishes – and its secret ingredient is its beans. They’re not...

2025年1月10日 · From the delicate vegatable dishes to the sugar-soaked desserts, Turkish food is a delectable delight of variety with influences from the Mediterranean to the Middle East and from Central Asia to the Balkans.

2019年12月1日 · Turkish cuisine includes a mouth-watering combination of indulgent mezes (tapas), fresh vegetables, seasoned meat, and sweet, sticky pastries. It incorporates some of the tastiest foods in the Mediterranean, which is an excellent place to …

2024年1月29日 · In this list, you’ll find 15 of the tastiest and most famous foods to try during your visit to Turkey. It doesn’t matter where you’re visiting in Turkey, or what region, as you’ll find these foods everywhere, and they’re all pretty reasonable in terms of cost too.

2020年12月16日 · Turkish food varies across the country with cooking styles different in Istanbul, Bursa, Izmir and the Black Sea Region. That being said, the staple foods of Turkey as a whole largely center around rice, vegetables and bread. Here are our absolute must-try dishes of Turkey along with recipes for you to try for yourself. Adana Kebab

2024年10月20日 · What is traditional food in Turkey? Among the most popular dishes in Turkey are, in addition to the famous donër kebab , other delicacies such as lüfer (blue fish), meze (cold appetizers), lahmacun (pizza-like), dolma (grape leaves stuffed with rice) and menemen (scrambled eggs).

2024年11月19日 · Leading travel writer and Turkey specialist Annabelle Thorpe round-ups the best traditional foods and flavours you must try when in Turkey.

2025年1月16日 · In our guide to Turkish cuisine, we’ll talk you through the ingredients, dishes, culture and customs that surround food and drink in Turkey. The rich flavours that define Turkish cuisine stem from its basic ingredients.