Olive oil production is a labor-intensive process that requires a great deal of skill and expertise. From the cultivation of the olive trees to the harvest and pressing of the olives, every step of the process requires careful attention and hard work. Each olive must be harvested by hand, and the olives must be pressed within 24 hours to ensure the best quality oil. The olive oil producers must also carefully monitor the temperature and acidity levels of the oil during the pressing process to en